Steamed Prawns

Ingredients :

12 medium size prawns

3 tbsps chopped garlic

2 tbsps chopped spring onion

1 tsp chopped ginger

Seasoning :

1 tsp ginger juice

2 tbsps oyster sauce

1 tbsp hot oil

Method :

1. Clean, devein prawns and slice into half. Arrange halved prawns around a plate with the cut side facing up. Bruce with ginger juice and oyster sauce. Sprinkle chopped garlic and ginger over the prawns.
2. Steam over high heat for 6 minutes. Remove and pour chopped spring onion in the center of the dish. Pour hot oil onto the prawns and serve.